Friday, November 25, 2011

Zong Restaurant

This is my second time at Zong RestaurantZong is a Tibetan word which means county. The first branch I went to was in Centris Walk, Quezon City and for my second time, it was at The Fort that was opened last December 2003 and came to be its very first branch here in the Philippines. Zong Restaurant basically is a Chinese Restaurant that offers a more modern twist of Chinese Recipes.


Each order as per their water is good for two, but I may say that it can be good up to four persons. Here's what we ordered:

CLASSIC DISH


Lemon Chicken (Php 328.00)

FAVORITES


Caramelized Pork Loin (Php 348.00)

DIMSUM


Pork Siu Mai (Php 168.00)

RICE


Yang Chow Fried Rice (Php 288.00)

The Lemon Chicken was too sweet for me, the caramelized Pork Loin was a little bit spicy. I personally love the Pork Siu Mai and the Yang chow as well. The food was fairly priced, the waiters were very accommodating, attentive and the ambiance was very nice. Actually we ordered a hot and sour soup but was not served. I remembered it when the bill was given to us. The soup was not included in the bill, good thing also that the soup was not served because we're already full. ^_^

Have you tried dining at Zong? what was your favorite dish?

2 comments:

♥peachkins♥ said...

I haven't tried ZONG but I love a good Lemon-Chicken

deb said...

hi, i didn't try this type of dish yet. But i love d 1st 3 items...looks tasty. I will definitely try this if i found this type of dish in my place...ThanX 4 sharing. Bye d way i am a newb blogger...& I am looking for some blogger friends...i already followed u...hope u will visit my blog...http://what-latest.blogspot.com

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